Hot And Spicy Barbecue Sauce
This sauce from Haiti is delicious on ribs, chicken, turkey, and steak.
1 jalapeno pepper, deveined and seeded, minced
1 tablespoon Dijon mustard
1 tablespoon fresh lemon juice
1 medium onion, minced
1 cup beer
1 cup ketchup
4 tablespoons Worcestershire sauce
1 tablespoon Hungarian paprika
1 teaspoon crushed red hot chile
Salt and freshly ground black pepper to taste
Place all the ingredients in a medium saucepan.
Bring to a boil over medium heat. Lower the heat and simmer sauce 7-8 minutes, stirring occasionally.