Blueberry-Banana Salad

Ingredients
2 cups sliced bananas (about 2 large) 
1 cup fresh blueberries
1/2 cup miniature marshmallows 
1/4 cup shredded sweetened coconut 
1/2 cup nonfat or light sour cream 
1 can (10 ounces) mandarin orange sections, well drained

Directions

Place the bananas, blueberries, marshmallows, and coconut in a medium-sized bowl. Toss to mix. 

Add the sour cream to the fruit mixture. Toss to mix. 

Add the oranges, and toss gently. 

Cover the salad, and chill for I to 3 hours before serving. 

Yields: 6 servings

Nutritional Information 
(per 3/4-cup serving) 

Calories: 128 
Carbohydrate: 27 g 
Cholesterol: 0 mg 
Fat: 1.8 g 
Fiber: 2.9 g 
Protein: 2.3 g 
Sodium: 29 mg

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