Garlic "brew"' into a quite marvelous syrup. It is very powerful and effective. Here's a very old recipe for Garlic Syrup.
For coughs, colds, sore throats, bronchial congestion, high or low blood pressure, heart weakness, or nervous disorders, take 1 tablespoon of the syrup 3 times a day before meals.
Add the glycerine. Shake thoroughly to blend. Allow the mixture to stand in a warm place for 1 more day, shaking several limes.
Strain the mixture through cheesecloth or muslin, squeezing to remove all the exhausted bits of garlic. Return the mixture to the jar.
Store the garlic syrup in a cool; dry place.
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